Sow Vegan

Gavin Tin a year ago

Use freshly veggie from local farms. Even the plates and the bowls are all made in Hong Kong. Surprisingly this private kitchen operates with only two chefs but delivers fine dining grade cuisine. Honestly the price tag for this 8 courses dinner is not user friendly but no regret.

Sab a year ago

I’d heard about this local vegan spot years ago but never had the chance to try it — until tonight. And wow, the food seriously surprised me (in the best way). All the ingredients are sourced locally, and you can really taste the difference — everything was incredibly fresh! Each dish was beautifully presented with care, and the flavours were thoughtfully blended. As someone who usually eats meat, I found every bite absolutely delicious. The standout dish for me was the mushroom served with rose kombucha and rice. I honestly don’t know what kind of magic they put in it, but it was so good — rich, balanced, and totally satisfying. The space itself is warm and inviting, almost like dining in someone’s cosy living room. The service was friendly and welcoming. Perfect spot to celebrate my husband’s birthday! I can’t wait to come back and try more of their seasonal menus. Whether you're vegetarian or not, I’d highly recommend this spot — it’s a gem ~

Charly Yver Edited 10 months ago

We had a lovely dining experience at Sow Vegan. The multi course dinner was overall very satisfying, with some dishes truly amazing us. The service was attentive and friendly. The atmosphere isn't anything special but not detrimental to the experience either. We highly recommend anyone to visit Sow Vegan and we will surely be back ourselves. Editing 6 months later to reflect the chances that have been made to the place. Still a great culinary experience and now with a very pleasant atmosphere

Marina G. S. 2 years ago

The tasting menu was super creative and tasty! The service is so good and all dishes arrived on time!! They even prepared something special for my birthday 😃 The place is located in an industrial building but the atmosphere once you enter the restaurant is super nice, we were so relaxed there. Thanks a lot for the great experience!!

Dree Chua 5 years ago

A lovely vegan private dining experience! The setting was so nice: ambient, minimalistic, and calm. When the servers came, they also explained how they made each dish vegan (ingredients etc.). We sat in a private area behind sliding doors. Everything was so tasty and delicious! I didn’t expect to like the bread so much, and the servers also mentioned their other store (Ovule Bakery) that sells vegan bread. Highly recommend to vegan eaters in Hong Kong to try this for a special occasion. Note: pre-book in advance! And get there early because you have to go up an industrial place and wait for the elevator.