金兜記海鮮菜館

Seafood Restaurants in Wan Chai

3.8 (634)

CategorySeafood Restaurants
Address香港島灣仔灣仔道3號
AreaWan Chai
Phone3907 0878
Google rating 3.8 (634)

Opening hours

Monday11:00–23:30
Tuesday11:00–23:30
Wednesday11:00–23:30
Thursday11:00–23:30
Friday11:00–23:30
Saturday11:00–23:30
Sunday11:00–23:30

About 金兜記海鮮菜館

金兜記海鮮菜館, a seafood restaurant in Wan Chai, is at 香港島灣仔灣仔道3號. Before heading over it is worth checking the hours, phone number and Google rating below, so the trip is not wasted.

When choosing a restaurant, check whether the menu shows prices and the service charge, whether you need to book, and whether there are vegetarian or children's options. Restaurants must hold a licence from the Food and Environmental Hygiene Department, usually displayed inside. Lunar New Year, Mother's Day, Christmas and New Year's Eve are peak booking times, and some restaurants offer set menus or add a surcharge on festive days, so ask ahead. Seafood is usually charged at market price, so ask the price per catty, the weight and any cooking charge before ordering.

Opening hours: daily, 11:00–23:30. It opens every day of the week. Many small businesses close for a few days around Lunar New Year and may shut early or not open during typhoons and black rainstorms, so check the latest news before you set off. Phone: 3907 0878. Hong Kong numbers have eight digits; from abroad, dial +852 first.

It has a Google rating of 3.8 out of 5 from 634 reviews. Opinions are mixed but broadly steady, and the latest reviews are the best guide to what to expect.

Wan Chai is part of the Wan Chai District on Hong Kong Island. The north shore of Hong Kong Island is one of the densest business areas in the city: the MTR Island Line runs from Kennedy Town to Chai Wan, the trams ("ding dings") between Kennedy Town and Shau Kei Wan, and many businesses trade from upper floors of office blocks and older tenement buildings. The south side is known for beaches, trails and fishing harbours such as Repulse Bay, Stanley and the Aberdeen typhoon shelter, which get busy at weekends and on public holidays. Wan Chai mixes the office towers around the Convention and Exhibition Centre with old markets and tenement buildings, and nearby restaurants get busy during big trade fairs.

Looking for alternatives? Browse the other seafood restaurants in Wan Chai or explore other categories in the area from the links below. If you own or manage 金兜記海鮮菜館, you can claim this listing to correct details, add photos and a description, and receive a verified badge; everyone else can help with an honest Google review.

Latest Google reviews

The most recent reviews shown on Google Maps (5). Reviews belong to their authors; read all of them on Google.

Loan Phan 4 months ago

Delicious crab with garlic/chilli and lobster over noodles. Friendly service.

Ken Chong 4 months ago

a place packed with senior citizen, a lot of old style dimsum that you cannot eat outside, introduced by a Hong Kong local friend, it is something different with other dimsum shop at tourist area, as a foreign tourist, i think this is pretty good.

Giami Lee 2 years ago

it's an old style local seafood restaurant. the best thing was free corkage! the food was actually not bad, the fried food was very good. the worst one was the goose - it first came not fully cooked, then when it's back, it's completely overcooked, too chewy that some parts we gave up. what a pity. it wasn't busy at weekdays night, i think it's a fair place to have dinner at a good price.

D C 2 years ago

Unlimited hairy crabs challenge accepted! Our annual family tradition brought us to this restaurant, where we push ourselves to eat as many hairy crabs as possible. Last year, I managed to devour 27 crabs on my own, but this time I wasn't in the best shape due to the recent temperature drop, so I didn't match my previous record. However, it's worth mentioning that the fried abalones served here are another highlight alongside the crabs. The restaurant has a rule of serving only two crabs per person at a time, but the waiting time is not too long, averaging around 8-10 minutes. I managed to enjoy 16 crabs in total, and to wrap up the feast, I savored a hot ginger tea that refreshed me. Until next year, Mr. Crabs, we will meet again!

Bonvivant TT 3 years ago

We came for the unlimited all you can eat hairy crab dinner set with 9-10 crabs per pax. There were braised abalone, double-boiled soup and marinated pigeons stew. Overall it was alright but not fancy or appealing in presentation or freshness.

All reviews on Google ↗

Frequently asked questions

Where is 金兜記海鮮菜館?

金兜記海鮮菜館 is at 香港島灣仔灣仔道3號, in Wan Chai. Use the “Open in Google Maps” button on this page for directions.

What kind of business is 金兜記海鮮菜館?

金兜記海鮮菜館 is listed as a seafood restaurant.

What are the opening hours of 金兜記海鮮菜館?

Published hours: daily, 11:00–23:30. Hours can change over Lunar New Year and other public holidays, and many businesses close while Typhoon Signal No. 8 or above or a Black Rainstorm Warning is in force, so call before a special trip.

Is 金兜記海鮮菜館 open on Sunday?

Yes, on Sunday the hours are 11:00–23:30. Most restaurants in Hong Kong open every day, though many close for a few days over Lunar New Year.

How can I pay, and is there a service charge?

Restaurants in Hong Kong generally take cash, Octopus, credit cards and e-payments (FPS, PayMe, AlipayHK, WeChat Pay HK), though it varies and some small places take cash only. Many restaurants add a 10% service charge; tipping beyond that is optional.

Do I need to book a table?

Usually not on weekdays, but booking helps on Friday and Saturday evenings, public holidays and festival days. The simplest way is to call 3907 0878. Many restaurants also take bookings by WhatsApp or online.

How is 金兜記海鮮菜館 rated on Google?

金兜記海鮮菜館 has a Google rating of 3.8 out of 5 from 634 reviews.

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