Pici Causeway Bay

Chloe a month ago

Mala provided amazing service, she was friendly and attentive, and informed us about characteristics of different dishes that may not be to our liking, for example if they are particularly spicy or sweet.⭐️ Tried the collab dishes with Napoli Matfia. The tagliolini prawn tartare was delicious, very flavorful. The white poultry ragu dish tasted unique, like a fushion, but it wasn’t my favorite. Unfortunately the ravioli galbi jjim was sold out. Chestnut tiramisu was good but a bit too sweet. The tagliolini truffle was delicious and fragrant but a bit oily. Both tagliolini dishes tasted fresh had a nice texture, slightly bouncy. Overall the lunch set is pretty filling. Starters are great as well, but there was less arugula for the burrata dish.

Katie Wong a month ago

We ordered a set menu for one, plus two individual pasta dishes. The bone marrow Wagyu tartare was incredible, with a very rich and intense bone marrow flavour. Both the tagliolini with king prawns and the pappardelle with beef cheek were amazing and packed with flavour. The only dish that was a little underwhelming was the white poultry with truffle, which we found slightly lacking in flavour. The desserts were also fantastic! The Biscoff gelato was super yummy, and the tiramisu was incredibly creamy, with a strong coffee flavour and a good amount of alcohol. One of us was celebrating a birthday, and the team made it extra special with a birthday song celebration and even took a Polaroid photo for us to keep! A big thank you to Sweta, who looked after us that evening. She was incredibly welcoming and friendly and made our experience even more enjoyable. Would definitely recommend!

Yrwin Denzel Ty 2 months ago

Staff were very accommodating here! Let us sit in at the restaurant 10 mins before our actual booking! Dishes were delicious as expected since this is my second visit here! Well worth the experience for the price point! My friend living in HK ate here for the first time, and enjoyed a lot as well! My favorites were the tuna tartare, orecchiette with italian sausage and ‘nduja as well as their tiramisu dessert! They also celebrate birthday here so they do a mini birthday song celebration with complimentary tiramisu dessert! Highly recommend the dining experience! Thank you again!

Dona Lacdao 2 months ago

We had a lovely dinner at Pici. Their pasta was excellent! Mussels were meh, but the burata, and meatballs were really good. Ala Carte and set options are great. We went as a party of 3 and got their set menu. We got to try 3 starters, 3 pasta mains, and 3 desserts. Portions were also decent. We were already getting full after the starters, and extremely full by the time they served dessert. Maybe it’s the day of the week or it’s their normal service, but they gave us another round of drinks on the house. Ate Grace, our server, was also excellent! She took care of us very well and was very attentive.

Kunal Jain 4 months ago

Pici was an absolute delight. The tagliolini truffle was heavenly..easily one of the standout pasta dishes I have had in a while. The amaro and the tiramisu was equally fantastic and the perfect way to end the meal. A special mention to Tina, who hosted me exceptionally well. She was extremely helpful, courteous and made the entire experience even more memorable with her warmth and attentiveness. Highly recommended if you are in Hong Kong and craving comforting Italian food done really well.