凡高廚房
Western & Italian in Causeway Bay, Wan Chai
4.4 (531)
| Category | Western & Italian · 藝廊咖啡廳, 畫廊, 漫畫咖啡館, 高級餐廳 |
|---|---|
| Address | 香港島鵝頸軒尼詩道451-457號, Shing Wah Mansion, 2樓B室 |
| Area | Causeway Bay, Wan Chai |
| Phone | 3528 1333 |
| Google rating | 4.4 (531) |
Opening hours
| Monday | 12:00–22:00 |
|---|---|
| Tuesday | 12:00–22:00 |
| Wednesday | 12:00–22:00 |
| Thursday | 12:00–22:00 |
| Friday | 12:00–22:00 |
| Saturday | 12:00–22:00 |
| Sunday | 12:00–22:00 |
About 凡高廚房
在這個多彩且別緻的小餐館中,你將隨處可見Vincent van Gogh 的名畫: 夜晚露天咖啡座(Cafe Terrace at Night), 在阿爾的臥室(The Bedroom at Arles), 星月夜(The Starry Night) 等等的作品選粹;由前Watermark大廚精心製作的義大利菜單,價位公道,加上賓至如歸的服務,在輕柔的音樂和燈光交織下,在精巧別致的小餐桌上,我們誠意讓您的眼睛、耳朵、舌頭、心靈同時體驗絕佳的用餐享受。 #銅鑼灣美食 #銅鑼灣 美食 #打卡餐廳 #打卡餐廳 銅鑼灣 #打卡cafe #打卡cafe 銅鑼灣 #西餐廳 #西餐廳 銅鑼灣 #主題餐廳 #主題餐廳 銅鑼灣 #畫廊 #Vangogh #梵高 #凡 #高高Van
凡高廚房, a Western or Italian restaurant in Causeway Bay, Wan Chai, is at 香港島鵝頸軒尼詩道451-457號, Shing Wah Mansion, 2樓B室. Before heading over it is worth checking the hours, phone number and Google rating below, so the trip is not wasted. This is an upstairs shop: the way in is usually through the building lobby rather than from the street, so check the building name, floor and unit before you go and allow a few minutes for the lift.
Many Hong Kong restaurants add a 10% service charge to the bill, and tipping beyond that is optional. Popular places fill up at lunchtime and on weekend evenings, so book by phone, WhatsApp or a platform such as OpenRice; some set a time limit or a minimum spend. Most offer both dine-in and takeaway, and Octopus, credit cards, FPS and PayMe are widely accepted, though smaller places may take cash only. Many Western restaurants offer weekday set lunches that cost less than dinner; mention any food allergies when ordering.
Opening hours: daily, 12:00–22:00. It is open seven days a week. Many small businesses close for a few days around Lunar New Year and may shut early or not open during typhoons and black rainstorms, so check the latest news before you set off. Phone: 3528 1333. Hong Kong numbers have eight digits; from abroad, dial +852 first. More information is on its website, vangoghkitchen.com.
Customers give it an average of 4.4 out of 5 on Google (531 reviews), a high score by any measure.
Causeway Bay is part of the Wan Chai District on Hong Kong Island. The north shore of Hong Kong Island is one of the densest business areas in the city: the MTR Island Line runs from Kennedy Town to Chai Wan, the trams ("ding dings") between Kennedy Town and Shau Kei Wan, and many businesses trade from upper floors of office blocks and older tenement buildings. The south side is known for beaches, trails and fishing harbours such as Repulse Bay, Stanley and the Aberdeen typhoon shelter, which get busy at weekends and on public holidays. Causeway Bay is packed with malls and department stores and is very crowded at weekends; nearby Victoria Park hosts the Lunar New Year fair.
See the other Western & Italian in Causeway Bay listed below to compare ratings, hours and locations before you decide. If you own or manage 凡高廚房, you can claim this listing to correct details, add photos and a description, and receive a verified badge; everyone else can help with an honest Google review.
Latest Google reviews
The most recent reviews shown on Google Maps (5). Reviews belong to their authors; read all of them on Google.
Like & Taste 5 months ago
Booked a lunch reservation for 12:30 to celebrate a friend’s birthday. The restaurant is decorated in a lovely French style. We enjoyed the surroundings while having our meal. The food was decent, though not quite as good as I’d expected. However, you can really taste the chef’s dedication to cooking. Since the place was almost empty, we had plenty of space to sit around, took lots of photos.
Aliy_H:] 5 months ago
Sorry but I think this restaurant is so overrated 💢 Food are so mid❌ The pretend to be fine dining but not even close to fine dining 🙃 The food the service…🥲 First of all we ordered the two people set dinner 👀 It was $1288 absolutely not worth your money💰 Salad. Super basic 2/10😩 Bread. Worse than ikeas 2/10 Foie gras. Doesn’t even taste like it, super tender 4/10😖 Pizza. Oh..hell I’ll literally pay $40 for it 1/10🤬 The mains . Nothing special 3/10😶🌫️ The earl grey tea. They made it so strong I had to mix water with it 2/10😓 Cheese cake. Best of all food but is it worth it? No. 6/10😔 Then we can talk about service 😤 The two men server wear suits nice clothes 😒 Have no training at all🫠 Rushing us through the whole meal🫥 Take away our plates so fast that we haven’t even finished Cause we were sharing, so we used plates And I needed to ask them to change the plates.💩 Just please don’t waste your money here👹 I suggest u go to a museum 🤡 U guys might aren’t really fine dining but I paid over 1k today I expected way better.
Francis Leung a year ago
Dining at **Van Gogh Kitchen** was a delightful experience from start to finish. The food was not only incredibly delicious, but also served at the perfect temperature—every dish arrived just right, with even the side vegetables piping hot and full of flavor. The service was equally impressive, with attentive and friendly staff making the meal feel even more enjoyable. Their professionalism and warmth added to the overall experience, ensuring everything was seamless. Beyond the food and service, the restaurant’s ambiance was a highlight. The environment was inviting, comfortable, and well-designed, making it an ideal spot for a relaxing and memorable dinner. Overall, **Van Gogh Kitchen** delivers on taste, service, and atmosphere—definitely a place worth visiting for a wonderful dining experience.
Erbium a year ago
A cozy place on he 2nd floor with van Gogh theme with lots decorations. You can feel the owner's passion towards this great artist. Food actually tasted better than those cafe but with a much lower price tag. Lunch set comes with a main, soup, dessert and a drink for about $100. It is a steal. A relaxing lunch indeed. The lunch menu is with limited choice though.
Marco Wong 3 years ago
The lamb chop was grilled to a perfect medium rare, looking at the burnt marks, you could imagine the charred aroma once you bite it. Served with a salad & potato mash. New item on the lunch menu was a burger, the beef was normal but the bread was commendable. Crunchy surface without being too moist, rare to find in a common western restaurant. Starter caesar salad came in a generous portion, for soups, cream of mushroom and minestrone comes with piping hot bread & butter. Decent! A simple and light strawberry mousse dessert, plus a refreshing rose tea drew an end to the quality lunch set.
Frequently asked questions
Where is 凡高廚房?
凡高廚房 is at 香港島鵝頸軒尼詩道451-457號, Shing Wah Mansion, 2樓B室, in Causeway Bay, Wan Chai. Use the “Open in Google Maps” button on this page for directions. It is on an upper floor, so look for the building name and floor number.
What kind of business is 凡高廚房?
凡高廚房 is listed as a Western or Italian restaurant and is also tagged on Google as 藝廊咖啡廳, 畫廊, 漫畫咖啡館.
What are the opening hours of 凡高廚房?
Published hours: daily, 12:00–22:00. Hours can change over Lunar New Year and other public holidays, and many businesses close while Typhoon Signal No. 8 or above or a Black Rainstorm Warning is in force, so call before a special trip.
Is 凡高廚房 open on Sunday?
Yes, on Sunday the hours are 12:00–22:00. Most restaurants in Hong Kong open every day, though many close for a few days over Lunar New Year.
How can I pay, and is there a service charge?
Restaurants in Hong Kong generally take cash, Octopus, credit cards and e-payments (FPS, PayMe, AlipayHK, WeChat Pay HK), though it varies and some small places take cash only. Many restaurants add a 10% service charge; tipping beyond that is optional.
Do I need to book a table?
Usually not on weekdays, but booking helps on Friday and Saturday evenings, public holidays and festival days. The simplest way is to call 3528 1333. Many restaurants also take bookings by WhatsApp or online, for example via vangoghkitchen.com.
How is 凡高廚房 rated on Google?
凡高廚房 has a Google rating of 4.4 out of 5 from 531 reviews.
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