Little Napoli Pizzeria
Pizza in Wan Chai
4.1 (808)
Opening hours
| Monday | 12:00–15:00, 18:00–22:00 |
|---|---|
| Tuesday | 12:00–15:00, 18:00–22:00 |
| Wednesday | 12:00–15:00, 18:00–22:00 |
| Thursday | 12:00–15:00, 18:00–22:00 |
| Friday | 12:00–15:00, 18:00–22:00 |
| Saturday | 12:00–16:00, 18:00–22:00 |
| Sunday | 12:00–16:00, 18:00–22:00 |
About Little Napoli Pizzeria
🍕Award-Winning Neapolitan Pizzeria in Wan Chai, Hong Kong
Rooted in tradition, Little Napoli brings true Neapolitan craftsmanship to Wan Chai with hand-crafted pizza, crispy pizza fritta, and bold Italian street food — all made fresh daily and baked in a traditional stone oven for that perfect 90-second char.
🏆Honored with the Michelin Bib Gourmand, ranked in 50 Top Pizza Asia, and recognized by Gambero Rosso, we are proud to be Hong Kong’s go-to for authentic Southern Italian flavor.
Dine in • Take out • Delivery — Little Napoli serves up Italian excellence with heart!
Little Napoli Pizzeria is a pizza place in Wan Chai, at 香港島灣仔大王東街6-16號. Locals and visitors alike tend to check the same things before going, so this page brings together the practical details: where it is, how to get in touch, when it is open and how customers rate it.
Many Hong Kong restaurants add a 10% service charge to the bill, and tipping beyond that is optional. Popular places fill up at lunchtime and on weekend evenings, so book by phone, WhatsApp or a platform such as OpenRice; some set a time limit or a minimum spend. Most offer both dine-in and takeaway, and Octopus, credit cards, FPS and PayMe are widely accepted, though smaller places may take cash only. Delivery usually has a minimum order and a delivery area, and takes longer at peak times.
Opening hours: Mon–Fri 12:00–15:00 and 18:00–22:00, Sat–Sun 12:00–16:00 and 18:00–22:00. It opens every day of the week. There is a break between the lunch and dinner sessions. Many small businesses close for a few days around Lunar New Year and may shut early or not open during typhoons and black rainstorms, so check the latest news before you set off. You can call 6882 1823; a phone call is the quickest way to ask about availability, prices or how to get there. As this is a mobile number, a WhatsApp message may also work. Its website is littlenapolihk.com, which may show prices, details of what it offers or online booking.
At 4.1 out of 5 on Google (808 reviews), it sits mid-table; the written reviews say more about service, prices and waiting times than the number does.
Wan Chai is part of the Wan Chai District on Hong Kong Island. The island is steep, with many streets climbing the hillside; the Central–Mid-Levels escalator links Central with the Mid-Levels and the Peak Tram runs up to The Peak. Offices, malls and old neighbourhood shops sit side by side, restaurants are packed at the office lunch hour (roughly 13:00–14:00), and with parking scarce the MTR, tram or bus is usually easier than driving. Wan Chai mixes the office towers around the Convention and Exhibition Centre with old markets and tenement buildings, and nearby restaurants get busy during big trade fairs.
See the other pizza in Wan Chai listed below to compare ratings, hours and locations before you decide. Details on this page come from public sources and may change; confirm anything important by phone before relying on it. Business owners can claim the listing to keep it up to date.
Latest Google reviews
The most recent reviews shown on Google Maps (5). Reviews belong to their authors; read all of them on Google.
Vincent Leung a month ago
Overall experience was pretty disappointing !! They charge the usual 10% service charge, which is fine and normal in Hong Kong, but they REFUSE to give free tap water or even napkins. I specifically asked for tap water and they said no, the only option is a $48 bottle of water. When I asked why they can charge service charge but not provide basic water, they just replied “it’s the restaurant’s policy.” Even Michelin or hotel restaurants will give you water. For a casual pizza place this felt really off. The waiting system was also a mess. They didn’t hand out paper numbers. Instead they just entered my mobile number on an iPad and said they’d notify me when a table was ready. After waiting about half an hour I went back to check, only to find out they had completely forgotten about me. People who arrived after me were already seated. Had to wait another round. The pizza itself was just okay, taste was fine but nothing special. Overall the dining experience left a bad taste. Definitely won’t be coming back. There are plenty of other pizza places in Hong Kong at similar prices, no need to make a special trip here. One last tip for anyone going: when you pay you have to scan the Q
King Sum Tong 2 months ago
The food was okay, the flavours were rich, balancing the cheese, tomato and Parma hams pretty well. However, even thoigh the plates were very hot, the food itself were only warm. Especially the pizza, the luke warm which made it very mid. Pasta is cooked al Dante, but really it's average. Service was okay.
Hin Hin Wong 2 months ago
Pizza is originated from Napoli, and the boss chef is from Napoli. With “authentic” as the one word to describe it, this Italian restaurant delivers everything—from appetizers and pizza to lemonade and dessert. Each course is delicious. I highly recommend this place! How much they care about quality: Their pizza oven was shipped all the way from Italy and they waited several months for it to arrive to Hong Kong.
Parth Bagtharia 2 months ago
Was my first experience at a Michelin star restaurant and it was totally worth it! As a vegetarian, there's quite a few options to choose from, which made it even better. I ordered the Bufala Pizza and it was absolutely perfect! Crust + Sauce + Cheese, all perfectly proportioned! Highly recommended for people contemplating whether to try it out or not, especially fellow vegetarians.
Emily C 2 months ago
A rather personal take but I fancy pizze from Little Napoli than Fiata—flavours of robust cherry tomatoes and thicker & chewier crust. Luciana is with thinly sliced octopus (which albeit is fresh, but not that dominant in flavour), graced with chilli flakes to lv up the seafood. I personally fancy Norma more—a handsome, generous amount of cheese with a bit of roasted aubergines. There is no meat nor is the tomato base spiced hotly, though this is when you get to savour the sheer sweetness presented by the veg, complemented with a lavish selection of grated cheese. Delicioso!
Frequently asked questions
Where is Little Napoli Pizzeria?
Little Napoli Pizzeria is at 香港島灣仔大王東街6-16號, in Wan Chai. Use the “Open in Google Maps” button on this page for directions.
What kind of business is Little Napoli Pizzeria?
Little Napoli Pizzeria is listed as a pizza place.
What are the opening hours of Little Napoli Pizzeria?
Published hours: Mon–Fri 12:00–15:00, 18:00–22:00, Sat–Sun 12:00–16:00, 18:00–22:00. Hours can change over Lunar New Year and other public holidays, and many businesses close while Typhoon Signal No. 8 or above or a Black Rainstorm Warning is in force, so call before a special trip.
Is Little Napoli Pizzeria open on Sunday?
Yes, on Sunday the hours are 12:00–16:00, 18:00–22:00. Most restaurants in Hong Kong open every day, though many close for a few days over Lunar New Year.
How can I pay, and is there a service charge?
Restaurants in Hong Kong generally take cash, Octopus, credit cards and e-payments (FPS, PayMe, AlipayHK, WeChat Pay HK), though it varies and some small places take cash only. Many restaurants add a 10% service charge; tipping beyond that is optional.
Do I need to book a table?
Usually not on weekdays, but booking helps on Friday and Saturday evenings, public holidays and festival days. The simplest way is to call 6882 1823. Many restaurants also take bookings by WhatsApp or online, for example via littlenapolihk.com.
How is Little Napoli Pizzeria rated on Google?
Little Napoli Pizzeria has a Google rating of 4.1 out of 5 from 808 reviews.
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