四季常餐

Name: 四季常餐
Address: 香港島中環德輔道中88號, Central, Central and Western, HK
Telephone: +85226502088

Cha Chaan Teng & Bing Sutt in Central, Central and Western

3.9 (435)

📞 Call 2650 2088

Category	Cha Chaan Teng & Bing Sutt · 咖啡店
Address	香港島中環德輔道中88號
Area	Central, Central and Western
Phone	2650 2088
Google rating	3.9 (435)

Opening hours

Monday	7:30–20:00
Tuesday	7:30–20:00
Wednesday	7:30–20:00
Thursday	7:30–20:00
Friday	7:30–20:00
Saturday	7:30–16:00
Sunday	7:30–16:00

About 四季常餐

四季常餐, a cha chaan teng in Central, Central and Western, is at 香港島中環德輔道中88號. Before heading over it is worth checking the hours, phone number and Google rating below, so the trip is not wasted.

Cha chaan teng are part of everyday eating in Hong Kong: breakfast, lunch, afternoon tea and dinner are mostly served as set meals that include a drink, with a small extra charge for a cold one. At busy times you will often share a table, food arrives fast and tables turn over quickly; many also do takeaway, sometimes with a small charge for the box. Few charge the 10% service charge, Octopus is widely accepted and some older shops are still cash only. You can ask for no ice, less sugar or a hot drink instead when ordering; the set meals of the day usually change daily.

Opening hours: Mon–Fri 07:30–20:00, Sat–Sun 07:30–16:00. It is open seven days a week. Many small businesses close for a few days around Lunar New Year and may shut early or not open during typhoons and black rainstorms, so check the latest news before you set off. Phone: 2650 2088. Hong Kong numbers have eight digits; from abroad, dial +852 first.

It has a Google rating of 3.9 out of 5 from 435 reviews. Opinions are mixed but broadly steady, and the latest reviews are the best guide to what to expect.

Central is part of the Central and Western District on Hong Kong Island. The north shore of Hong Kong Island is one of the densest business areas in the city: the MTR Island Line runs from Kennedy Town to Chai Wan, the trams ("ding dings") between Kennedy Town and Shau Kei Wan, and many businesses trade from upper floors of office blocks and older tenement buildings. The south side is known for beaches, trails and fishing harbours such as Repulse Bay, Stanley and the Aberdeen typhoon shelter, which get busy at weekends and on public holidays. Central is Hong Kong's financial and business heart; the Central–Mid-Levels escalator links the streets up the hill, Lan Kwai Fong and SoHo come alive at night, and the Central piers serve the Outlying Islands.

See the other Cha Chaan Teng & Bing Sutt in Central listed below to compare ratings, hours and locations before you decide. If you own or manage 四季常餐, you can claim this listing to correct details, add photos and a description, and receive a verified badge; everyone else can help with an honest Google review.

Latest Google reviews

The most recent reviews shown on Google Maps (5). Reviews belong to their authors; read all of them on Google.

Norman Choi 10 months ago

I am not sure whether people still care about the rice itself when they judge the quality of rice food items. If you still care, this restaurant is a good choice. I ordered a fired eggs rice with shrimp. The shrimp and eggs is OK. What makes the day is the rice.

Rachael Ng 10 months ago

I am surprised this place doesn’t have a higher rating! I come here every single time I come back to Hong Kong because the food is absolutely delicious and the service is so friendly. The eggs?? To die for. You MUST order the condensed milk toast. The bread is light, perfectly toasted and crunchy, and buttery and sweet. It is my FAVOURITE in the entire WORLD! I’ve had condensed milk toast in Canada, other places in Hong Kong, my kitchen at 2am, but none of them compare to Cafe Seasons condensed milk toast. If you come here please give it a try. They’re known for their eggs (because they’re really good as well), but I believe they should be known for their condensed milk toast as well.

C Lam Edited a year ago

The local Hong Kong - Cha Chaan Teng, that’s delicious, exceptional value for money, clean and comfortable! The scrambled eggs with fried beef served on a bed of rice, topped with chopped spring onions… miraculous… The macaroni served in a chicken and mushroom soup typifies a generation of colonial Hong Kong and British combined food… topped with char siu - roasted pork… scrambled eggs and a delicious slab of toast is also served on the side!

D C a year ago

I recently enjoyed a delicious char siu egg rice at this restaurant, and the sweet soy sauce really elevated the dish. While the portion was a bit on the smaller side, the flavors were fantastic. I also appreciated their QR code ordering system, which was easy to use and very efficient. Overall, it was a great dining experience!

Nami You 2 years ago

Such a delicious breakfast!! I ordered Signature scrambled egg with truffle and cheese in toasted bun and it was simply delicious! Iced coffee was very delicious too - I ordered as is. Scrambled egg was so soft and flavourfull it was just perfect. My husband ordered signature scrambled egg with toast and he thoroughly enjoyed it. To be very honest, I think he liked my bun abit more haha. Two meals and two coffee $97 - Highly recommend!!

All reviews on Google ↗

Frequently asked questions

Where is 四季常餐?

四季常餐 is at 香港島中環德輔道中88號, in Central, Central and Western. Use the “Open in Google Maps” button on this page for directions.

What kind of business is 四季常餐?

四季常餐 is listed as a cha chaan teng and is also tagged on Google as 咖啡店.

What are the opening hours of 四季常餐?

Published hours: Mon–Fri 07:30–20:00, Sat–Sun 07:30–16:00. Hours can change over Lunar New Year and other public holidays, and many businesses close while Typhoon Signal No. 8 or above or a Black Rainstorm Warning is in force, so call before a special trip.

Is 四季常餐 open on Sunday?

Yes, on Sunday the hours are 07:30–16:00. Most restaurants in Hong Kong open every day, though many close for a few days over Lunar New Year.

What is a cha chaan teng like?

Cha chaan teng serve Hong Kong milk tea, set meals, pineapple buns and rice plates, usually with breakfast, lunch and afternoon-tea sets at modest prices. At busy times you may share a table with other diners, and some small places take only cash or Octopus.

Do I need to book a table?

Usually not on weekdays, but booking helps on Friday and Saturday evenings, public holidays and festival days. The simplest way is to call 2650 2088. Many restaurants also take bookings by WhatsApp or online.

How is 四季常餐 rated on Google?

四季常餐 has a Google rating of 3.9 out of 5 from 435 reviews.