魚眾不同酸菜魚 (灣仔店)

四川酒家 in Wan Chai

3.6 (125)

Category四川酒家
Address地下, Koon Mei Building, 127號 Lockhart Rd, Wan Chai, Hong Kong Island
AreaWan Chai
Phone2662 5558
Google rating 3.6 (125)

Opening hours

Monday11:00–22:00
Tuesday11:00–22:00
Wednesday11:00–22:00
Thursday11:00–22:00
Friday11:00–22:00
Saturday11:00–22:00
Sunday11:00–22:00

About 魚眾不同酸菜魚 (灣仔店)

魚眾不同酸菜魚 (灣仔店), a local business in Wan Chai, is at 地下, Koon Mei Building, 127號 Lockhart Rd, Wan Chai, Hong Kong Island. Before heading over it is worth checking the hours, phone number and Google rating below, so the trip is not wasted.

This business does not fit neatly into any of our main categories, which often happens when several kinds of work share one roof or when it offers a service that is rare in the area. The details below come from public sources and from what the business says about itself; contact it directly to confirm what it offers now, what it costs, how to book and whether anything has changed since the details were last updated.

Opening hours: daily, 11:00–22:00. It opens every day of the week. Many small businesses close for a few days around Lunar New Year and may shut early or not open during typhoons and black rainstorms, so check the latest news before you set off. You can call 2662 5558; a phone call is the quickest way to ask about availability, prices or how to get there.

It has a Google rating of 3.6 out of 5 from 125 reviews. Opinions are mixed but broadly steady, and the latest reviews are the best guide to what to expect.

Wan Chai is part of the Wan Chai District on Hong Kong Island. The island is steep, with many streets climbing the hillside; the Central–Mid-Levels escalator links Central with the Mid-Levels and the Peak Tram runs up to The Peak. Offices, malls and old neighbourhood shops sit side by side, restaurants are packed at the office lunch hour (roughly 13:00–14:00), and with parking scarce the MTR, tram or bus is usually easier than driving. Wan Chai mixes the office towers around the Convention and Exhibition Centre with old markets and tenement buildings, and nearby restaurants get busy during big trade fairs.

Looking for alternatives? Browse the other listings in Wan Chai or explore other categories in the area from the links below. Details on this page come from public sources and may change; confirm anything important by phone before relying on it. Business owners can claim the listing to keep it up to date.

Latest Google reviews

The most recent reviews shown on Google Maps (5). Reviews belong to their authors; read all of them on Google.

Anthony Mak 2 months ago

I haven't tried their feature product Chongqing grilled fish. Instead I tried their Chongqing pork chop noodle and seafood fried rice. Both are just fair. The soup of the noodle was a bit too light. The restaurant encourge placing order with QR code but the waiters may still take order for you. Staple like Chongqing noodle and fried rice cost around HKD 60 something, which is reasonble in this distrcit. They accept Octopus and main stream PRC QR code payment.

T a year ago

We waited 15 minutes during lunchtime. I ordered the sea bass with green Sichuan peppercorn sauerkraut soup with tapioca vermicelli. When it arrived I was very shocked with the green colour soup, it is very unappealing, I lost a bit of my appetite. The soup base however is flavourful. There are few broken small pieces of fish. I would still come back to try their other soup bases with beef.

Lena Kong 2 years ago

Went here with my grandma while waiting for the id replacement appointment. . We ordered Sea Bream with Tapioca Vermicelli in Traditional Hot & Sour Pickle Soup. We also got beancurd puff and enoki mushroom for side dishes. The sea bream was fresh, and the tapioca vermicelli was chewy and served with a generous portion. I simply ordered a milder degree of spiciness for the soup base since my grandma couldn't deal with spicy food, but I think its sourness was appetizing and made the beancurd puff juicier to enjoy. We got Preserved Egg with Green Pepper for cold dish. It was surprisingly bitter, so it kinda ruined my dining experience... . The resto was neat and tidy with comfortable seatings. Price was fair enough for a dinner set per person.

katyvivoen_hk 3 years ago

Reasonable price of fish noodles. Good for you if you want to warm your stomach. I picked the Traditional hot and sour pickle soup, the soup is thick and tasty, I drink a lot of it! There are many selections of side dishes ~ I love the combination of radish and beef balls with rice noodles! How about you?

Kero Chan 3 years ago

This restaurant is kind of a like cheaper version of a traditional Si Chuan restaurant. Similar dishes on menu but much cheaper price. And you could definitely taste a difference between them. They did not taste bad, but just that if you could afford paying more you could definitely find better options out there.

All reviews on Google ↗

Frequently asked questions

Where is 魚眾不同酸菜魚 (灣仔店)?

魚眾不同酸菜魚 (灣仔店) is at 地下, Koon Mei Building, 127號 Lockhart Rd, Wan Chai, Hong Kong Island, in Wan Chai. Use the “Open in Google Maps” button on this page for directions.

What kind of business is 魚眾不同酸菜魚 (灣仔店)?

魚眾不同酸菜魚 (灣仔店) is listed as a 四川酒家.

What are the opening hours of 魚眾不同酸菜魚 (灣仔店)?

Published hours: daily, 11:00–22:00. Hours can change over Lunar New Year and other public holidays, and many businesses close while Typhoon Signal No. 8 or above or a Black Rainstorm Warning is in force, so call before a special trip.

Is 魚眾不同酸菜魚 (灣仔店) open on Sunday?

Yes, on Sunday the hours are 11:00–22:00.

What is the phone number of 魚眾不同酸菜魚 (灣仔店)?

You can call 魚眾不同酸菜魚 (灣仔店) on 2662 5558; from outside Hong Kong dial +852 first.

How is 魚眾不同酸菜魚 (灣仔店) rated on Google?

魚眾不同酸菜魚 (灣仔店) has a Google rating of 3.6 out of 5 from 125 reviews.

Are there other 四川酒家 near 魚眾不同酸菜魚 (灣仔店)?

Yes. Wan Chai also has 冒喜 (灣仔店), Chuan Town, 渝川菜館 among others; see the full list of 四川酒家 at the bottom of this page.

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