1963 木十豆寸

Sichuan, Shanghainese & Regional Chinese in Wan Chai

4.2 (841)

CategorySichuan, Shanghainese & Regional Chinese
Address香港島灣仔灣仔道110號中匯大樓2樓
AreaWan Chai
Phone5982 4863
Google rating 4.2 (841)

Opening hours

Monday12:00–21:30
Tuesday12:00–21:30
Wednesday12:00–21:30
Thursday12:00–21:30
Friday12:00–21:30
Saturday12:00–21:30
Sunday12:00–21:30

About 1963 木十豆寸

1963 木十豆寸 懷舊餐廳 台灣料理 咖啡 餐酒

1963 木十豆寸 is listed under Sichuan, Shanghainese & regional Chinese in Wan Chai. The address is 香港島灣仔灣仔道110號中匯大樓2樓. Below you will find what people usually look up before a visit: the exact location, contact details, opening hours and the Google rating. This is an upstairs shop: the way in is usually through the building lobby rather than from the street, so check the building name, floor and unit before you go and allow a few minutes for the lift.

When choosing a restaurant, check whether the menu shows prices and the service charge, whether you need to book, and whether there are vegetarian or children's options. Restaurants must hold a licence from the Food and Environmental Hygiene Department, usually displayed inside. Lunar New Year, Mother's Day, Christmas and New Year's Eve are peak booking times, and some restaurants offer set menus or add a surcharge on festive days, so ask ahead. Spice levels and portion sizes differ between Sichuan, Hunan, Shanghainese and Beijing kitchens, so ask the staff for advice when ordering for a group.

Opening hours: daily, 12:00–21:30. It is open seven days a week. Many small businesses close for a few days around Lunar New Year and may shut early or not open during typhoons and black rainstorms, so check the latest news before you set off. Phone: 5982 4863. Hong Kong numbers have eight digits; from abroad, dial +852 first. It is a mobile number, and many local businesses also answer enquiries on WhatsApp. Its website is 1963treee.oddle.me, which may show prices, details of what it offers or online booking.

At 4.2 out of 5 on Google (841 reviews), it sits mid-table; the written reviews say more about service, prices and waiting times than the number does.

Wan Chai is part of the Wan Chai District on Hong Kong Island. The island is steep, with many streets climbing the hillside; the Central–Mid-Levels escalator links Central with the Mid-Levels and the Peak Tram runs up to The Peak. Offices, malls and old neighbourhood shops sit side by side, restaurants are packed at the office lunch hour (roughly 13:00–14:00), and with parking scarce the MTR, tram or bus is usually easier than driving.

See the other Sichuan, Shanghainese & regional Chinese in Wan Chai listed below to compare ratings, hours and locations before you decide. If you own or manage 1963 木十豆寸, you can claim this listing to correct details, add photos and a description, and receive a verified badge; everyone else can help with an honest Google review.

Latest Google reviews

The most recent reviews shown on Google Maps (5). Reviews belong to their authors; read all of them on Google.

Coco Lee a month ago

I always pass by here but never had a chance to go upstairs to the restaurant. Yesterday was the first time that I had lunch with my boyfriend there since he had a good experience eating there before. The restaurant is located on the second floor of the building. I was surprised by the atmosphere and decoration of the interior of the restaurant. Food is simple, fine and clean. The best of the place is the vibe. We had a very comfortable time there for a weekday lunch. The staff that served us is friendly, explaining to us the drinks that they provide patiently. I also love the little gift that they let me choose after paying. I will definitely go there again.

Go'n'Go 2 months ago

the ambiance is very authentic. 3-cup oxtail stew is very good soft and tender. two salads are very good as well. The rice with minced pork taste very good. The Shrimp ball with pineapple is very juicy and tasty

ilona 6 months ago

One of the best restaurant ive been to. Ambiance is incredible, feel like home. Food is very good and original, very flavoorful, loved the oolong tea smoked chicken. Will come back for sure.

William 6 months ago

Amazing old hong kong theme restaurant with tasty Taiwanese style food. Strongly recommend the vegetable dishes here. Good to imagine yourself having dinner at the old hong kong style house. Lol Really amazing environment. By the way you must try the elevator there too.

유명근 7 months ago

It is the best restaurant in Hong Kong. First of all, the food is delicious. The atmosphere of the restaurant is neat, and the old-fashioned collectibles stand out.

All reviews on Google ↗

Frequently asked questions

Where is 1963 木十豆寸?

1963 木十豆寸 is at 香港島灣仔灣仔道110號中匯大樓2樓, in Wan Chai. Use the “Open in Google Maps” button on this page for directions. It is on an upper floor, so look for the building name and floor number.

What kind of business is 1963 木十豆寸?

1963 木十豆寸 is listed as a regional Chinese restaurant.

What are the opening hours of 1963 木十豆寸?

Published hours: daily, 12:00–21:30. Hours can change over Lunar New Year and other public holidays, and many businesses close while Typhoon Signal No. 8 or above or a Black Rainstorm Warning is in force, so call before a special trip.

Is 1963 木十豆寸 open on Sunday?

Yes, on Sunday the hours are 12:00–21:30. Most restaurants in Hong Kong open every day, though many close for a few days over Lunar New Year.

How can I pay, and is there a service charge?

Restaurants in Hong Kong generally take cash, Octopus, credit cards and e-payments (FPS, PayMe, AlipayHK, WeChat Pay HK), though it varies and some small places take cash only. Many restaurants add a 10% service charge; tipping beyond that is optional.

Do I need to book a table?

Usually not on weekdays, but booking helps on Friday and Saturday evenings, public holidays and festival days. The simplest way is to call 5982 4863. Many restaurants also take bookings by WhatsApp or online, for example via 1963treee.oddle.me.

How is 1963 木十豆寸 rated on Google?

1963 木十豆寸 has a Google rating of 4.2 out of 5 from 841 reviews.

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