連和燒味餐廳 (銅鑼灣店)
Cantonese & Dim Sum in Causeway Bay, Wan Chai
3.1 (114)
| Category | Cantonese & Dim Sum |
|---|---|
| Address | 香港島銅鑼灣渣甸街4號 |
| Area | Causeway Bay, Wan Chai |
| Phone | 2618 3458 |
| Google rating | 3.1 (114) |
Opening hours
| Monday | 10:30–22:00 |
|---|---|
| Tuesday | 11:00–22:00 |
| Wednesday | 11:00–22:00 |
| Thursday | 11:00–22:00 |
| Friday | 10:30–22:00 |
| Saturday | 10:30–22:00 |
| Sunday | 11:00–22:00 |
About 連和燒味餐廳 (銅鑼灣店)
連和燒味餐廳 (銅鑼灣店) is listed under Cantonese & Dim Sum in Causeway Bay, Wan Chai. The address is 香港島銅鑼灣渣甸街4號. Below you will find what people usually look up before a visit: the exact location, contact details, opening hours and the Google rating.
Many Hong Kong restaurants add a 10% service charge to the bill, and tipping beyond that is optional. Popular places fill up at lunchtime and on weekend evenings, so book by phone, WhatsApp or a platform such as OpenRice; some set a time limit or a minimum spend. Most offer both dine-in and takeaway, and Octopus, credit cards, FPS and PayMe are widely accepted, though smaller places may take cash only. Dim sum restaurants usually charge a per-person tea fee, and dishes are priced by size; weekend mornings from about 10:00 to lunchtime are the busiest, and many places give out queue tickets. Book wedding and birthday banquets months ahead.
Opening hours: Mon 10:30–22:00, Tue–Thu 11:00–22:00, Fri–Sat 10:30–22:00, Sun 11:00–22:00. It is open seven days a week. Many small businesses close for a few days around Lunar New Year and may shut early or not open during typhoons and black rainstorms, so check the latest news before you set off. Phone: 2618 3458. Hong Kong numbers have eight digits; from abroad, dial +852 first.
It has a Google rating of 3.1 out of 5 from 114 reviews, which is on the low side, so read the most recent reviews before you go.
Causeway Bay is part of the Wan Chai District on Hong Kong Island. The island is steep, with many streets climbing the hillside; the Central–Mid-Levels escalator links Central with the Mid-Levels and the Peak Tram runs up to The Peak. Offices, malls and old neighbourhood shops sit side by side, restaurants are packed at the office lunch hour (roughly 13:00–14:00), and with parking scarce the MTR, tram or bus is usually easier than driving. Causeway Bay is packed with malls and department stores and is very crowded at weekends; nearby Victoria Park hosts the Lunar New Year fair.
Looking for alternatives? Browse the other Cantonese & Dim Sum in Causeway Bay or explore other categories in the area from the links below. Details on this page come from public sources and may change; confirm anything important by phone before relying on it. Business owners can claim the listing to keep it up to date.
Latest Google reviews
The most recent reviews shown on Google Maps (5). Reviews belong to their authors; read all of them on Google.
Steward Luk 6 months ago
The afternoon tea special set menus offered are excellent value for money.
Joseph Tang 6 months ago
Not expensive for an afternoon tea set but BBQ meat quality was hardly satisfactory. Roasted duck was dry & tasteless, while roasted “char siu” pork only slightly better.
Alvin 8 months ago
The chicken is cooked pretty nice At the barbecue park is not bad at all Surprise me with a price HK$50 with this quality in Causeway Bay
Matthew Lai 11 months ago
At 50 hkd per plate is already quite high when market average is around 30-35hkd. Possibly at this price normally they would include a soup? Nope. You need to pay an extra 7 hkd. So total is almost 60 hkd which is almost double the market price. I could understand if this place was famous then maybe the higher prices are justified but this place is not even average by HK standards. Just go to the place next door instead. Don’t bother wasting your time here.
PP PP 11 months ago
Very Salty , the waitress is very rude to the foreigner customer. She scolded me because I can’t read Chinese. Go somewhere next door where they are line up, it’s way better .
Frequently asked questions
Where is 連和燒味餐廳 (銅鑼灣店)?
連和燒味餐廳 (銅鑼灣店) is at 香港島銅鑼灣渣甸街4號, in Causeway Bay, Wan Chai. Use the “Open in Google Maps” button on this page for directions.
What kind of business is 連和燒味餐廳 (銅鑼灣店)?
連和燒味餐廳 (銅鑼灣店) is listed as a Cantonese and dim sum restaurant.
What are the opening hours of 連和燒味餐廳 (銅鑼灣店)?
Published hours: Mon 10:30–22:00, Tue–Thu 11:00–22:00, Fri–Sat 10:30–22:00, Sun 11:00–22:00. Hours can change over Lunar New Year and other public holidays, and many businesses close while Typhoon Signal No. 8 or above or a Black Rainstorm Warning is in force, so call before a special trip.
Is 連和燒味餐廳 (銅鑼灣店) open on Sunday?
Yes, on Sunday the hours are 11:00–22:00. Most restaurants in Hong Kong open every day, though many close for a few days over Lunar New Year.
Do I need to book for dim sum?
Weekend and public-holiday mornings and lunchtimes are very busy, so book by phone or arrive early to take a queue ticket. Tea is usually charged per person and many restaurants add a 10% service charge; some close for wedding banquets in the evening.
Do I need to book a table?
Usually not on weekdays, but booking helps on Friday and Saturday evenings, public holidays and festival days. The simplest way is to call 2618 3458. Many restaurants also take bookings by WhatsApp or online.
How is 連和燒味餐廳 (銅鑼灣店) rated on Google?
連和燒味餐廳 (銅鑼灣店) has a Google rating of 3.1 out of 5 from 114 reviews.
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