住家菜 (銅鑼灣)

Paul Y 2 months ago

​⭐⭐⭐⭐⭐ "Fantastic dining experience! If you are craving authentic, deeply comforting Cantonese home-style dishes with top-tier execution, this spot is an absolute gem. We ordered a wide variety of dishes, and every single one hit the mark. ​Here are the highlights from our meal: 1. ​The Double-Boiled Soup: Served traditional-style in a classic clay pot, this was the absolute star of the meal. It was incredibly rich, deeply nourishing, and sweet from hours of slow simmering without feeling greasy. 2. ​Steamed Fish: Cooked absolutely perfectly. The flesh was incredibly tender and came right off the bone, complemented beautifully by the seasoned soy sauce and a generous bedding of scallions. 3. ​Garlic Steamed Prawns with Vermicelli: The prawns were split perfectly, fresh and snappy, and topped with an amazing amount of fragrant minced garlic. The vermicelli underneath soaked up all the delicious seafood juices and soy sauce. 4. ​Sizzling Beef & Vermicelli Pot: Arrived piping hot with a wonderful aroma. The beef was tender, and the rich, savory sauce paired perfectly with the onions and peppers. 5. ​Steamed Minced Pork with Salted Egg: A quintessential comfort food done right. Th

Wiwin Leung 3 months ago

My family has been going there for dinner for over three years. We really enjoy the MSG-free dishes, which tastes like home—especially the steamed fish. The staff are all very friendly.

Carra Loft a year ago

True to its name, this place serves really homely, fresh and high quality food. Soup of the day is a must-order. Other must-orders are their minced meat patty, steamed chicken and green bean soup. Look to special menu on stuff to order, otherwise staff gave us good recommendations!

契弟王 2 years ago

A Hong Kong-style family restaurant that prides itself on serving delicious dishes without the use of MSG. The overall dining experience left a positive impression, and I would like to share my thoughts on the various dishes we enjoyed. In a group of four, we ordered a steamed yellow croaker, a mixed vegetable clay pot, sweet and sour chicken balls, steamed pork patties with preserved vegetables, and a pot of chicken feet soup, accompanied by three bowls of steamed white rice. First and foremost, I must highlight that all the dishes were remarkably flavorful and truly captured the essence of home-cooked meals. Each dish had its unique appeal, but two stood out in particular for me: the chicken feet soup and the steamed yellow croaker. The chicken feet soup was a delightfully comforting and nourishing dish. The tender chicken feet were simmered to perfection, resulting in a rich and flavorful broth that warmed both the body and soul. It was evident that great care was taken in the preparation, and the flavors were well-balanced. The steamed yellow croaker was another standout dish. The fish was incredibly fresh, and the steaming process retained its natural sweetness and delicat

Ahmed Wagih 3 years ago

Great food! We took the bbq honey prawns, sweet and sour chicken and steamed prawns with garlic! Super tasty and friendly staff!