丹麥餅店

Bakeries & Cake Shops in Causeway Bay, Wan Chai

4.1 (411)

CategoryBakeries & Cake Shops
Address香港島銅鑼灣禮頓道106號禮信大廈地下
AreaCauseway Bay, Wan Chai
Phone2576 7353
Google rating 4.1 (411)

Opening hours

Monday6:30–19:00
Tuesday6:30–19:00
Wednesday6:30–19:00
Thursday6:30–19:00
Friday6:30–19:00
Saturday6:30–19:00
Sunday6:30–19:00

About 丹麥餅店

丹麥餅店 is listed under bakeries & cake shops in Causeway Bay, Wan Chai. The address is 香港島銅鑼灣禮頓道106號禮信大廈地下. Below you will find what people usually look up before a visit: the exact location, contact details, opening hours and the Google rating.

Cafés, bakeries, dessert and drinks shops are often mainly takeaway with a few seats, and weekend afternoons are the busiest. Many accept Octopus, credit cards and e-wallets, and some run loyalty schemes or pre-orders; birthday cakes and festive boxes (mooncakes at Mid-Autumn, for example) usually need ordering in advance, a few days ahead on popular dates. Bakeries usually bake fresh in the morning and late afternoon, and popular items can sell out early.

Google lists the opening hours as daily, 06:30–19:00. It opens every day of the week. Arrangements may differ on public holidays, over Lunar New Year and when a typhoon signal No. 8 or above or a black rainstorm warning is in force, so call before making a special trip. Phone: 2576 7353. Hong Kong numbers have eight digits; from abroad, dial +852 first.

At 4.1 out of 5 on Google (411 reviews), it sits mid-table; the written reviews say more about service, prices and waiting times than the number does.

Causeway Bay is part of the Wan Chai District on Hong Kong Island. The north shore of Hong Kong Island is one of the densest business areas in the city: the MTR Island Line runs from Kennedy Town to Chai Wan, the trams ("ding dings") between Kennedy Town and Shau Kei Wan, and many businesses trade from upper floors of office blocks and older tenement buildings. The south side is known for beaches, trails and fishing harbours such as Repulse Bay, Stanley and the Aberdeen typhoon shelter, which get busy at weekends and on public holidays. Causeway Bay is packed with malls and department stores and is very crowded at weekends; nearby Victoria Park hosts the Lunar New Year fair.

See the other bakeries & cake shops in Causeway Bay listed below to compare ratings, hours and locations before you decide. If you own or manage 丹麥餅店, you can claim this listing to correct details, add photos and a description, and receive a verified badge; everyone else can help with an honest Google review.

Latest Google reviews

The most recent reviews shown on Google Maps (5). Reviews belong to their authors; read all of them on Google.

Seng Keong Ng 3 months ago

The food at Danish Bakery was okay, nothing really stood out 🍞. However, the service was fantastic; the oldman were super helpful and friendly 😊. The atmosphere was also quite pleasant and inviting 💫 Excellent

felifinds 5 months ago

Such an amazing old school bakery. The pork chop bun IS A MUST TRY! You will regret it if you’ve never tried it. It was tender, a bit tangy from the sauce, and generous. Even my child finished the whole thing by herself 😅 The sausage bun was okay, not bad. Maybe because it was a bit cold so not very enjoyable. The milk tea was amazing 🥹🥹 hot and not too sweet (I requested without sugar, and it was an amazing taste). We also tried the sweet breads and the egg tart, which were very delicious when they were warm.

Rennis Cecil 7 months ago

The Danish Bakery in Causeway Bay is an absolute gem! The pastries and sandwiches are incredibly fresh, you can really taste the quality in every bite. The service was equally impressive; the staff were friendly, attentive, and the food arrived swiftly, even during the busy lunch hours. It’s the perfect spot for a quick bite or a relaxing coffee break in the heart of the city. Highly recommended for anyone craving authentic bakery treats in Hong Kong!

Justin Yiu 7 months ago

Always wanted to try this bakery. Glad I finally did; a simple but delicious pork cutlet sandwich. Bread was warm and fluffy. Pork was crispy on the outside and still moist in the inside, with a bit of ketchup for some sweetness. Fairly reasonably priced ($20)

T. H. 9 months ago

Get there early if you want egg tarts, I there at 4pm and the lady nicely told me it was all sold out. So I bought Bolo Bao($7hkd) Even though the bun has cooled but the crust was still very crunchy and not too sweet. The appearance, texture and flavor just like the old days. This nostalgic shop still keeping traditional recipes made by same old people. The portion is generous and prices low, 3-4 HKD cheaper than other shops. Support locals, they are struggling to with high rent increases, inflation and still providing quality for customers.

All reviews on Google ↗

Frequently asked questions

Where is 丹麥餅店?

丹麥餅店 is at 香港島銅鑼灣禮頓道106號禮信大廈地下, in Causeway Bay, Wan Chai. Use the “Open in Google Maps” button on this page for directions.

What kind of business is 丹麥餅店?

丹麥餅店 is listed as a bakery.

What are the opening hours of 丹麥餅店?

Published hours: daily, 06:30–19:00. Hours can change over Lunar New Year and other public holidays, and many businesses close while Typhoon Signal No. 8 or above or a Black Rainstorm Warning is in force, so call before a special trip.

Is 丹麥餅店 open on Sunday?

Yes, on Sunday the hours are 06:30–19:00. Most restaurants in Hong Kong open every day, though many close for a few days over Lunar New Year.

How can I pay, and is there a service charge?

Restaurants in Hong Kong generally take cash, Octopus, credit cards and e-payments (FPS, PayMe, AlipayHK, WeChat Pay HK), though it varies and some small places take cash only. Many restaurants add a 10% service charge; tipping beyond that is optional.

What is the phone number of 丹麥餅店?

You can call 丹麥餅店 on 2576 7353; from outside Hong Kong dial +852 first.

How is 丹麥餅店 rated on Google?

丹麥餅店 has a Google rating of 4.1 out of 5 from 411 reviews.

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