灣悅 賞.中菜

Cantonese & Dim Sum in Wan Chai

4.2 (56)

CategoryCantonese & Dim Sum
Address香港島灣仔港灣道1號會展廣場萬麗海景酒店旁8樓
AreaWan Chai
Phone2332 9383
Google rating 4.2 (56)

Opening hours

Monday11:30–23:00
Tuesday11:30–23:00
Wednesday11:30–23:00
Thursday11:30–23:00
Friday11:30–23:00
Saturday11:30–23:00
Sunday11:30–23:00

About 灣悅 賞.中菜

灣悅 賞.中菜,坐落於灣仔商業中心的傳統粵菜館,毗鄰香港會議展覽中心,坐擁絢麗的維多利亞景致,並融合嶄新元素至傳統粵菜,令食客們在味覺及視覺上獲得雙重享受,重新定義對粵菜的印象。 悅,有高興愉快之意。顧名思義,灣悅 賞.中菜廳望能讓食客「粵食.悅賞」,於灣仔愉悅地品嚐傳統粵菜。

灣悅 賞.中菜 is listed under Cantonese & Dim Sum in Wan Chai. The address is 香港島灣仔港灣道1號會展廣場萬麗海景酒店旁8樓. Below you will find what people usually look up before a visit: the exact location, contact details, opening hours and the Google rating. This is an upstairs shop: the way in is usually through the building lobby rather than from the street, so check the building name, floor and unit before you go and allow a few minutes for the lift.

When choosing a restaurant, check whether the menu shows prices and the service charge, whether you need to book, and whether there are vegetarian or children's options. Restaurants must hold a licence from the Food and Environmental Hygiene Department, usually displayed inside. Lunar New Year, Mother's Day, Christmas and New Year's Eve are peak booking times, and some restaurants offer set menus or add a surcharge on festive days, so ask ahead.

Google lists the opening hours as daily, 11:30–23:00. It is open seven days a week. Arrangements may differ on public holidays, over Lunar New Year and when a typhoon signal No. 8 or above or a black rainstorm warning is in force, so call before making a special trip. You can call 2332 9383; a phone call is the quickest way to ask about availability, prices or how to get there. Its website is hkmoonbay.com, which may show prices, details of what it offers or online booking.

At 4.2 out of 5 on Google (56 reviews), it sits mid-table; the written reviews say more about service, prices and waiting times than the number does.

Wan Chai is part of the Wan Chai District on Hong Kong Island. The island is steep, with many streets climbing the hillside; the Central–Mid-Levels escalator links Central with the Mid-Levels and the Peak Tram runs up to The Peak. Offices, malls and old neighbourhood shops sit side by side, restaurants are packed at the office lunch hour (roughly 13:00–14:00), and with parking scarce the MTR, tram or bus is usually easier than driving. Wan Chai mixes the office towers around the Convention and Exhibition Centre with old markets and tenement buildings, and nearby restaurants get busy during big trade fairs.

Looking for alternatives? Browse the other Cantonese & Dim Sum in Wan Chai or explore other categories in the area from the links below. Details on this page come from public sources and may change; confirm anything important by phone before relying on it. Business owners can claim the listing to keep it up to date.

Latest Google reviews

The most recent reviews shown on Google Maps (5). Reviews belong to their authors; read all of them on Google.

Mike C. 11 months ago

For me, probably the best roast suckling pig in Hong Kong — perfectly crisp skin and tender meat. The char siu was excellent, and the roasted eel is another must-order dish. Service was great — attentive waitstaff who were helpful without being intrusive. Definitely a must-visit every time I’m in HK.

TooGood a year ago

We went with a large group of friends and their families. Since we ordered a wide variety of dishes, I don’t remember all the names, but the restaurant’s signature whole roasted suckling pig(焼乳豬) was especially delicious, the skin was incredibly crispy. The portions are quite generous, so going with a big group is definitely the best way to enjoy a range of dishes. It was a bit tricky to find the location using Google Maps, and we got lost at first, but the restaurant is actually on the 8th floor of the Renaissance Hotel. They accept American Express, which was convenient.

Thejack P a year ago

They truly excel at grilling! One of the best suckling pigs I’ve had in Hong Kong — ultra-crispy skin, tender meat, and bursting with flavor. Highly recommend ordering: • Suckling pig (half portion is perfect for smaller groups) • BBQ pork – tender, flavorful, and perfectly grilled • Eel – crispy, rich, and full of umami • Pigeon – a must-try if you enjoy gamey flavors The service was attentive and friendly, and the ambience is refined yet welcoming. A truly standout dining experience — absolutely worth every dollar.

Siobhan P Edited a year ago

This is an excellent place to host an important lunch or dinner. The function rooms are spacious and private. The food is always excellent and service is attentive. Signaure dishes include roast suckling pig ( one of the best in HK), rose wine soya chicken and the special seasonal dishes and double-boiled soups. The desserts are delicious too! Yes, it’s expensive but you get what you pay for!

Val W 2 years ago

Spacious place with nice view. But sadly the compliments stop here. First off, the lady who looked after our table was rude to my friend in wheelchair. The rice roll with beef was under cooked and had to be sent back to the kitchen. The $280 fried flat noodle was tasteless, undercooked (again!) and really not worth the price. The longevity lotus buns which people seem to rave about was also a disappointment except it was served fresh and really hot. Only thing we thought was good and worth the price was the Charsiu. I was told by some friends afterwards that it’s a place you have to know the managers to get good food. If that’s the case then good luck to them on only relying on regulars. 🤷🏽‍♀️

All reviews on Google ↗

Frequently asked questions

Where is 灣悅 賞.中菜?

灣悅 賞.中菜 is at 香港島灣仔港灣道1號會展廣場萬麗海景酒店旁8樓, in Wan Chai. Use the “Open in Google Maps” button on this page for directions. It is on an upper floor, so look for the building name and floor number.

What kind of business is 灣悅 賞.中菜?

灣悅 賞.中菜 is listed as a Cantonese and dim sum restaurant.

What are the opening hours of 灣悅 賞.中菜?

Published hours: daily, 11:30–23:00. Hours can change over Lunar New Year and other public holidays, and many businesses close while Typhoon Signal No. 8 or above or a Black Rainstorm Warning is in force, so call before a special trip.

Is 灣悅 賞.中菜 open on Sunday?

Yes, on Sunday the hours are 11:30–23:00. Most restaurants in Hong Kong open every day, though many close for a few days over Lunar New Year.

Do I need to book for dim sum?

Weekend and public-holiday mornings and lunchtimes are very busy, so book by phone or arrive early to take a queue ticket. Tea is usually charged per person and many restaurants add a 10% service charge; some close for wedding banquets in the evening.

Do I need to book a table?

Usually not on weekdays, but booking helps on Friday and Saturday evenings, public holidays and festival days. The simplest way is to call 2332 9383. Many restaurants also take bookings by WhatsApp or online, for example via hkmoonbay.com.

How is 灣悅 賞.中菜 rated on Google?

灣悅 賞.中菜 has a Google rating of 4.2 out of 5 from 56 reviews.

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