添好運點心專門店 (中環)

Vina Klein 3 months ago

The dim sum here is elite. This place is so incredibly affordable because I am used to paying an arm and a leg for good dim sum in MN but when you come to the SOURCE in HK, well you get the best for a fraction of the price. We had the most delicious shu mai, quintessentially delicious chicken feet, scrumptious pork ribs, fried squid, and some other tasty things. Also the jasmine tea was perfect.

Lizaveta Komissarova 4 months ago

Go for the dim sum (the steamed pork and shrimp were a win), but maybe skip the noodles since they were pretty hit-or-miss. The absolute highlight was the red rice noodle rolls with fried shrimp - quite good. It’s not a fancy place by any means, but it’s great for a fast, budget-friendly, and tasty meal.

Daniel Dragan 6 months ago

If you are looking for an exceptional dining experience that perfectly balances authentic flavors with modern presentation, Timowan is the place to be. From the moment we walked in, we were greeted with a warm, inviting atmosphere and impeccable service. The Highlights: • The Food: Every dish was a masterpiece. The ingredients felt incredibly fresh, and the attention to detail in the seasoning was evident. It’s rare to find a place where the appetizers are just as impressive as the main courses. • The Ambiance: The interior design is chic yet cozy—perfect for a romantic date night or a sophisticated dinner with friends. The lighting and acoustics allow for actual conversation, which is a huge plus. • The Service: The staff was knowledgeable, attentive, and genuinely passionate about the menu. Our server gave excellent recommendations that truly elevated our meal. Final Verdict: Timowan has set a high bar for excellence. It isn’t just a meal; it’s an experience. It is easily one of the best spots in town right now. Highly recommended! I will definitely be returning soon.

Tikoko 6 months ago

📍The location is quite tricky to find—we wandered around for ages before realizing you have to locate the Central MTR station first, then head down to the basement level to find the restaurant. 😍It was a bit of a treasure hunt, but totally worth it! The food here is outstanding ✨: • Baked BBQ Pork Buns: The crispy outer crust shatters at the first bite, revealing juicy, sweet-savory BBQ pork filling—pure perfection. • Har Gow (Shrimp Dumplings): Delicate translucent wrappers encase plump, bouncy shrimp, bursting with fresh seafood flavor. • Steamed Chicken Feet in Black Bean Sauce: Tender enough to fall off the bone, coated in a rich, savory black bean sauce that’s deeply aromatic. • Red Rice Rolls: Crispy on the outside, soft inside, filled with succulent shrimp—dipped in sweet soy sauce, it’s a classic delight. • Pair it with a cup of Hong Kong-style Milk Tea: Robust, creamy, and the perfect palate cleanser for all the rich dim sum. As a Michelin-starred budget dim sum spot, the quality and value are unbeatable. Despite the tricky location, it’s an absolute must-visit for authentic Cantonese dim sum in Central!

Vyn_Walking_all_the_time 7 months ago

Good place for Dimsum served whole day. Usually very crowded place. I went there around 3 pm, plenty of seats available. Suimai ( steamed shrimp & pork dumpling), Deep fried Shrimp with Avocado sauce, Baked buns with truffle chicken & bbq pork are all superb taste freshly. Always enjoy good food here when visiting HK.