酒津
Japanese & Korean in Causeway Bay, Wan Chai
4.9 (153)
| Category | Japanese & Korean |
|---|---|
| Address | 香港島銅鑼灣軒尼詩道525號7樓 |
| Area | Causeway Bay, Wan Chai |
| Phone | 3614 5181 |
| Google rating | 4.9 (153) |
Opening hours
| Monday | 12:00–15:00, 18:00–23:00 |
|---|---|
| Tuesday | 12:00–15:00, 18:00–23:00 |
| Wednesday | 12:00–15:00, 18:00–23:00 |
| Thursday | 12:00–15:00, 18:00–23:00 |
| Friday | 12:00–15:00, 18:00–23:00 |
| Saturday | 12:00–15:00, 18:00–23:00 |
| Sunday | 12:00–15:00, 18:00–23:00 |
About 酒津
時令刺身,串燒,壽司,鍋物,燒物,自家製釀酒
酒津 is a Japanese or Korean restaurant in Causeway Bay, Wan Chai, at 香港島銅鑼灣軒尼詩道525號7樓. Locals and visitors alike tend to check the same things before going, so this page brings together the practical details: where it is, how to get in touch, when it is open and how customers rate it. The address puts it on an upper floor of a building (an "upstairs shop", very common in Hong Kong), so note the floor and unit number; lifts can be slow at busy times, and some older buildings only have stairs.
Many Hong Kong restaurants add a 10% service charge to the bill, and tipping beyond that is optional. Popular places fill up at lunchtime and on weekend evenings, so book by phone, WhatsApp or a platform such as OpenRice; some set a time limit or a minimum spend. Most offer both dine-in and takeaway, and Octopus, credit cards, FPS and PayMe are widely accepted, though smaller places may take cash only.
Opening hours: daily, 12:00–15:00 and 18:00–23:00. It opens every day of the week. Lunch and dinner are served in separate sessions with a break in between. Many small businesses close for a few days around Lunar New Year and may shut early or not open during typhoons and black rainstorms, so check the latest news before you set off. You can call 3614 5181; a phone call is the quickest way to ask about availability, prices or how to get there.
It has a Google rating of 4.9 out of 5 from 153 reviews, a strong score that points to consistently positive experiences.
Causeway Bay is part of the Wan Chai District on Hong Kong Island. The north shore of Hong Kong Island is one of the densest business areas in the city: the MTR Island Line runs from Kennedy Town to Chai Wan, the trams ("ding dings") between Kennedy Town and Shau Kei Wan, and many businesses trade from upper floors of office blocks and older tenement buildings. The south side is known for beaches, trails and fishing harbours such as Repulse Bay, Stanley and the Aberdeen typhoon shelter, which get busy at weekends and on public holidays.
Looking for alternatives? Browse the other Japanese & Korean in Causeway Bay or explore other categories in the area from the links below. If you own or manage 酒津, you can claim this listing to correct details, add photos and a description, and receive a verified badge; everyone else can help with an honest Google review.
Latest Google reviews
The most recent reviews shown on Google Maps (5). Reviews belong to their authors; read all of them on Google.
Charmander Lee 3 months ago
Sashimi here are quite fresh and nicely presented, the skewers are pretty delicious, however the beef sabu sabu was just so so, their beef was thick cut and quality wise is also very so so. Their house made plum wine is “interesting” if you like chinese plum soup then you might like it or else it tasted kind of funny. Service wise is friendly.
beergal 5 months ago
fresh seafood, great service, and kitaro eye daddy? count me in!!
Extreme 9 months ago
The prawn tempura I ordered, is too tight in how the prawn meat taste, additionally the tempura sauce is bit lacking in the taste, it won’t be something I recommend if I compare it to other restaurants. Do be aware that for dinner, when you order things you won’t get things like miso soup or eggs, it is not included, rice as well. The fresh food are in decent quality, the tuna are delicious alongside other fish. However there are lack of sets, such as sushi sets or such. The restaurant also offers numerous cooked foods and udon noodles, which are delicious. The soup with rice dish personally, it’s lacking of flavours and the soup doesn’t match with the rice and fish. However, this may apply to others, as I am not ones that prefer rice and soup dish, but others may find it enjoyable. Overall I will recommend this restaurant, but likely not to order the prawn tempura and the soup with rice.
Anjou 9 months ago
Reasonable priced food which hkd 70 can get a decent set meal. There are options for fast to go set meal as well as meal that requires long wait such as yakitori. Friendly staff.
K C a year ago
Food quality is above average for sure! Yakitori and sashimi were amazing. Seasoning was minimal but you could still taste the umami.
Frequently asked questions
Where is 酒津?
酒津 is at 香港島銅鑼灣軒尼詩道525號7樓, in Causeway Bay, Wan Chai. Use the “Open in Google Maps” button on this page for directions. It is on an upper floor, so look for the building name and floor number.
What kind of business is 酒津?
酒津 is listed as a Japanese or Korean restaurant.
What are the opening hours of 酒津?
Published hours: daily, 12:00–15:00, 18:00–23:00. Hours can change over Lunar New Year and other public holidays, and many businesses close while Typhoon Signal No. 8 or above or a Black Rainstorm Warning is in force, so call before a special trip.
Is 酒津 open on Sunday?
Yes, on Sunday the hours are 12:00–15:00, 18:00–23:00. Most restaurants in Hong Kong open every day, though many close for a few days over Lunar New Year.
How can I pay, and is there a service charge?
Restaurants in Hong Kong generally take cash, Octopus, credit cards and e-payments (FPS, PayMe, AlipayHK, WeChat Pay HK), though it varies and some small places take cash only. Many restaurants add a 10% service charge; tipping beyond that is optional.
Do I need to book a table?
Usually not on weekdays, but booking helps on Friday and Saturday evenings, public holidays and festival days. The simplest way is to call 3614 5181. Many restaurants also take bookings by WhatsApp or online.
How is 酒津 rated on Google?
酒津 has a Google rating of 4.9 out of 5 from 153 reviews.
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