忠哥叉燒皇

Cantonese & Dim Sum in Mong Kok, Yau Tsim Mong

3.9 (250)

CategoryCantonese & Dim Sum
AddressShop 8-9 , G/F, 都匯119-121 Prince Edward Rd W, Mong Kok, Kowloon
AreaMong Kok, Yau Tsim Mong
Phone2818 2366
Google rating 3.9 (250)

Opening hours

Monday10:30–22:00
Tuesday10:30–22:00
Wednesday10:30–22:00
Thursday10:30–22:00
Friday10:30–22:00
Saturday10:30–22:00
Sunday10:30–22:00

About 忠哥叉燒皇

忠哥叉燒皇 is a Cantonese and dim sum restaurant in Mong Kok, Yau Tsim Mong, at Shop 8-9 , G/F, 都匯119-121 Prince Edward Rd W, Mong Kok, Kowloon. Locals and visitors alike tend to check the same things before going, so this page brings together the practical details: where it is, how to get in touch, when it is open and how customers rate it.

Many Hong Kong restaurants add a 10% service charge to the bill, and tipping beyond that is optional. Popular places fill up at lunchtime and on weekend evenings, so book by phone, WhatsApp or a platform such as OpenRice; some set a time limit or a minimum spend. Most offer both dine-in and takeaway, and Octopus, credit cards, FPS and PayMe are widely accepted, though smaller places may take cash only. Dim sum restaurants usually charge a per-person tea fee, and dishes are priced by size; weekend mornings from about 10:00 to lunchtime are the busiest, and many places give out queue tickets. Book wedding and birthday banquets months ahead.

Opening hours: daily, 10:30–22:00. It opens every day of the week. Many small businesses close for a few days around Lunar New Year and may shut early or not open during typhoons and black rainstorms, so check the latest news before you set off. You can call 2818 2366; a phone call is the quickest way to ask about availability, prices or how to get there.

It has a Google rating of 3.9 out of 5 from 250 reviews. Opinions are mixed but broadly steady, and the latest reviews are the best guide to what to expect.

Mong Kok is part of the Yau Tsim Mong District in Kowloon. Around Kwun Tong and Kowloon Bay many industrial buildings now house offices, restaurants, gyms and studios, while Kai Tak is a newer district. Kowloon's streets are busiest in the evening and at weekends, shops keep long hours with many open until about 22:00, and the Kwun Tong, Tsuen Wan and Tuen Ma lines plus buses and minibuses reach almost everywhere. Mong Kok is one of Hong Kong's busiest shopping districts: Tung Choi Street (the Ladies' Market) and Fa Yuen Street (Sneakers Street) are lined with small shops, and the buildings along Nathan Road hold countless upstairs shops.

Looking for alternatives? Browse the other Cantonese & Dim Sum in Mong Kok or explore other categories in the area from the links below. Details on this page come from public sources and may change; confirm anything important by phone before relying on it. Business owners can claim the listing to keep it up to date.

Latest Google reviews

The most recent reviews shown on Google Maps (5). Reviews belong to their authors; read all of them on Google.

Shawn a month ago

48 HKD for this afternoon tea set is a banger, everything was perfect although duck skin could’ve been a tad crispier. But still a lovely meal

Jorge Nassar 5 months ago

The food was incredible, my favorites were the pork char shiu and the roasted goose but everything was great. Don’t miss out on the milk tea either! Great food and great ambiance and very nice staff.

Je T 8 months ago

Tried 3 roasts (pork belly, charsiew, goose). The roasts were fresh and didn’t have porky/gamey smell. Would have enjoyed the roasts better if they were warm (instead of cold room temperature due to year end climate). Love the hot watercress soup. And, their steam fish (with black beans) looked so fresh & yummy (didn’t have stomach space to add this)

simon koh 9 months ago

We came here twice during our stay in HK. The roast goose and pork belly are very good and tasty. They also serve a bowl of free soup which is very nice.

Alex 10 months ago

Very good char siew. Roast goose is yummy too. You'll be served a free bowl of soup after you're seated. There are also fish and prawn dishes in their menu. A well rounded restaurant.

All reviews on Google ↗

Frequently asked questions

Where is 忠哥叉燒皇?

忠哥叉燒皇 is at Shop 8-9 , G/F, 都匯119-121 Prince Edward Rd W, Mong Kok, Kowloon, in Mong Kok, Yau Tsim Mong. Use the “Open in Google Maps” button on this page for directions.

What kind of business is 忠哥叉燒皇?

忠哥叉燒皇 is listed as a Cantonese and dim sum restaurant.

What are the opening hours of 忠哥叉燒皇?

Published hours: daily, 10:30–22:00. Hours can change over Lunar New Year and other public holidays, and many businesses close while Typhoon Signal No. 8 or above or a Black Rainstorm Warning is in force, so call before a special trip.

Is 忠哥叉燒皇 open on Sunday?

Yes, on Sunday the hours are 10:30–22:00. Most restaurants in Hong Kong open every day, though many close for a few days over Lunar New Year.

Do I need to book for dim sum?

Weekend and public-holiday mornings and lunchtimes are very busy, so book by phone or arrive early to take a queue ticket. Tea is usually charged per person and many restaurants add a 10% service charge; some close for wedding banquets in the evening.

Do I need to book a table?

Usually not on weekdays, but booking helps on Friday and Saturday evenings, public holidays and festival days. The simplest way is to call 2818 2366. Many restaurants also take bookings by WhatsApp or online.

How is 忠哥叉燒皇 rated on Google?

忠哥叉燒皇 has a Google rating of 3.9 out of 5 from 250 reviews.

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