岩浪天扶良日本料理

T Ski a year ago

🍣✨ This sushi gem （岩浪天扶良日本料理)is my ultimate favorite omakase spot in all of Hong Kong—and honestly, it’s a cut above even the top places I’ve been to in Japan. The atmosphere is immaculate: cozy, refined, and full of warm energy. The chef (Ricky-san) is not only a master of his craft, but also incredibly charismatic and chatty, turning every course into a delicious story. With an endless variety of premium selections, each dish is a surprise and delight—especially the tempura, which is fried to absolute perfection. Every visit feels like a special occasion. Pro tip: BOOK A TABLE. This place gets packed, and for good reason. A must-visit for anyone serious about Japanese cuisine! 🍤🍶

Jenny Lo a year ago

Love it! Thanks 華師傅 in particular for thorough explanations for each sushi dish. Sushi was definitely fresh, and the different thing about this place is that they make it more like a fusion type, adding different ingredients like carvier, yuzu sauce

Hungry Happy 3 years ago

Very good food and service. The place is certainly not considered cheap HOWEVER, if you consider that they give you top quality ingredients cooked in ways not typically seen in other omakase restaurants, then it is very very value for money. The chef repreated checks in to see if we are full and happy to add on if we were not. We are not big eaters so didn't ask for more but the chef did mention if any guest is not full after the courses, he will ensure they are. My child doesn't eat raw foods and they created a nice kid's menu for her. Amazing quality and food though it's for kids!

Desmond Wong 6 years ago

I strongly recommend this place as this place provide reasonable price with high quality Japanese food. The food is amazing with chef cooking technique. For this restaurant, I strongly recommend the course with tempera. Temperas are amazing with seasonal food ingredient. You will feel super satisfy after the whole course. Must sit in the bar instead of the table, you will have different enjoyment. Another restaurant which I recommended and if I can rate more than 5 stars, I will.

Vincent Leung Edited 3 years ago

Food is delicious, fresh ingredients with nice and detailed presentation. There is a large variety of dishes to choose, sashimi, sushi, tempura, all at good quality. Chef are friendly and provide good services. They moved to a new location in a nearby building at Sugar Street. Decorations and menus were upgraded, now serve omakase menus only, still kept the good quality and service.